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Jun 14, 20202 min read
CRISPY CHICKEN AND VEGETABLE EGG ROLLS |Cooking With Carolyn
Chicken and Vegetable Egg Rolls |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn Yield: 8 to 10 Egg Rolls Ingredients · 2...
493
Cooking With Carolyn
Jun 14, 20202 min read
SPICY SOUTHERN FRIED CHICKEN AND BUTTERMILK WAFFLES- Crispy and Delicious! |Cooking With Carolyn
Carolyn’s Spicy Southern Fried Chicken |Cooking With Carolyn Copyright © 2015 by Cooking With Carolyn Yield: 4 Servings (1 Whole cut...
1,346
Cooking With Carolyn
Jun 14, 20201 min read
BUTTERMILK WAFFLES- Crispy and Delicious! |Cooking With Carolyn
Classic Belgian Waffles |Cooking With Carolyn Copyright © 2015 by Cooking With Carolyn Yield: 4 to 6 Belgian Waffles Ingredients · 2...
1,178
Cooking With Carolyn
Jun 14, 20202 min read
LEMON CREAM CHEESE POUND CAKE RECIPE |Cooking With Carolyn
Lemon Cream Cheese Pound Cake |Cooking With Carolyn Copyright © 2015 by Cooking With Carolyn Yield: About 15 to 18 Slices Ingredients...
23,058
Cooking With Carolyn
Jun 14, 20202 min read
SOUTHERN STYLE MACARONI and CHEESE- Ridiculously Cheesy |Holiday Series |Cooking With Carolyn
Southern Style Macaroni & Cheese |Cooking With Carolyn Copyright © 2015 by Cooking With Carolyn Yield: 10 to 12 Servings Ingredients · 1...
10,412
Cooking With Carolyn
Jun 14, 20203 min read
BANANAS FOSTER BANANA PUDDING Recipe- It's Rich! |Cooking With Carolyn
Bananas Foster Banana Pudding |Cooking With Carolyn Copyright © 2015 by Cooking With Carolyn Yield: 12 to 14 Servings Ingredients...
2,714
Cooking With Carolyn
Jun 14, 20202 min read
The BEST SMOKY BBQ OXTAILS RECIPE |BBQ, Crock Pot and Oven Methods |Cooking With Carolyn
Smoky BBQ Oxtails (BBQ Pit/Smoker, Oven and Crock Pot Methods) Copyright © 2017 by Cooking With Carolyn Yield: 4 to 6 Servings...
881
Cooking With Carolyn
Jun 14, 20202 min read
MOSCATO POUND CAKE | Old Fashioned Pound Cake Recipe with a Moscato Twist |Cooking With Carolyn
Moscato Pound Cake |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 12-16 Servings Ingredients · 1½ Cups Unsalted...
9,167
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Jun 14, 20201 min read
CHICKEN, CRANBERRY, and ALMOND SALAD Recipe with Citrus Champagne Vinaigrette |Cooking With Carolyn
Chicken, Cranberry and Almond Salad with Citrus Champagne Vinaigrette |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn...
116
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Jun 14, 20201 min read
HOW TO MULTIPLY A RECIPE UP- HOW TO INCREASE A RECIPE |Cooking With Carolyn
HOW TO MULTIPLY A RECIPE UP- HOW TO INCREASE A RECIPE |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn There has been times...
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Jun 14, 20201 min read
The BEST LAYERED CHICKEN SALAD RECIPE - EAT FRESH! |Cooking With Carolyn
Carolyn’s Layered Chicken Salad |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn Yield: Approx. 4 Entrée Salads Ingredients...
122
Cooking With Carolyn
Jun 14, 20203 min read
SLUTTY CHEESECAKE BROWNIES RECIPE |CHEESECAKE BROWNIES RECIPE |Cooking With Carolyn
Slutty Cheesecake Brownies |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 9 to 12 Servings Ingredients Brownie...
2,029
Cooking With Carolyn
Jun 14, 20201 min read
RED VELVET BELGIAN WAFFLES RECIPE with CREAM CHEESE GLAZE |Cooking With Carolyn
Red Velvet Belgian Waffles with Cream Cheese Glaze |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 6 Belgian...
2,132
Cooking With Carolyn
Jun 14, 20201 min read
HOW TO MAKE FLAKY PIE CRUSTS -WITH and WITHOUT A FOOD PROCESSOR |Cooking With Carolyn
Flaky Pie Crust |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 2, 10 inch Pie Crusts Ingredients · 3 Cups...
6,331
Cooking With Carolyn
Jun 14, 20201 min read
CANDIED YAMS RECIPE- SOUL FOOD RECIPE |Holiday Series |Cooking With Carolyn
Carolyn’s Candied Yams |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 10 to 12 Servings Ingredients 7½-8 Pounds...
8,163
Cooking With Carolyn
Jun 14, 20202 min read
BEST CROCK POT FIVE CHEESE MACARONI AND CHEESE Recipe(NO EGGS)|Soul Food Recipe|Cooking With Carolyn
Crock Pot Five Cheese Macaroni and Cheese |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 12-15 Servings...
25,669
Cooking With Carolyn
Jun 14, 20202 min read
WARM CRAB, ARTICHOKE and BACON DIP RECIPE |Cheesecake Factory For What? |Cooking With Carolyn
Warm Crab, Artichoke and Bacon Dip |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn Yield: About 4 Cups Ingredients · 3 to...
934
Cooking With Carolyn
Jun 14, 20203 min read
PERFECTLY MOIST CHOCOLATE SOUR CREAM CUPCAKES with CHOCOLATE GANACHE CREAM CHEESE FROSTING
Chocolate Sour Cream Cupcakes with Chocolate Ganache Cream Cheese Frosting |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn...
1,587
Cooking With Carolyn
Jun 14, 20202 min read
The BEST MOIST VANILLA WHITE LAYER CAKE |How to Make a Homemade Birthday Cake |Cooking With Carolyn
The Best Moist Vanilla White Layer Cake with Cream Cheese Frosting |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn Yield:...
3,575
Cooking With Carolyn
Jun 14, 20201 min read
HOW TO MAKE RED VELVET CREAM CHEESE FROSTING- Great for Cupcakes |Cooking With Carolyn
Red Velvet Cream Cheese Frosting |Cooking With Carolyn Copyright © 2017 by Cooking With Carolyn Yield: About 4 to 5 Cups Ingredients...
968
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