Luscious Red Velvet Cake w/ Cream Cheese Frosting Copyright © 2016 by Cooking With Carolyn Ingredients Yield: 8 Servings · 1 Cup...

EASY BANANA BREAD WITH PECANS AND ICING |DON'T WASTE THOSE UGLY BANANAS! |Cooking With Carolyn Copyright © 2020 Cooking With Carolyn...

How To Cut Recipes in Half |Cooking With Carolyn Copyright © 2020 by Cooking With Carolyn There are times when you don't want a full...

Creamy Chicken Tetrazzini |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: 8 Servings Ingredients · 6 Tablespoons...

PUMPKIN PECAN SCONES |Cooking With Carolyn Copyright © 2013 by Cooking With Carolyn Yield: 6-8 Scones Ingredients 2 Cups All-Purpose...

Carolyn’s Fresh Peach Cobbler |Cooking With Carolyn Copyright © 2016 by Cooking With Carolyn Yield: About 6 Servings Ingredients Note:...

STUFFED BACON CHEESEBURGERS |SUPER BOWL RECIPES |Cooking With Carolyn Copyright © 2011 by Cooking With Carolyn Yield: 4 Hamburgers...

SHRIMP IN GARLIC AND WHITE WINE SAUCE with Linguine |Cooking With Carolyn Copyright © 2010 by Cooking With Carolyn Yield: 4 Servings...

SPICED CRANBERRY SAUCE |Cooking With Carolyn Copyright © 2013 by Cooking With Carolyn Yield: 1¾ Cups Ingredients 3 Cups Fresh...

SWEET CORNBREAD |Cooking With Carolyn Copyright © 2013 by Cooking With Carolyn Yield: up to 18 pieces Ingredients · 2 Cups All Purpose...

Sausage, Spinach & Mushroom Frittata |Cooking With Carolyn Copyright © 2014 by Cooking With Carolyn Yield: 4 to 6 Servings Ingredients 8...

BALSAMIC GLAZED GRILLED SALMON |Cooking With Carolyn Copyright © 2014 by Cooking With Carolyn Yield: 4 Servings Ingredients 8 Ounces...

CRISPY FISH TACOS with CHIPOTLE AIOLI |Cooking With Carolyn Copyright © 2010 by Cooking With Carolyn Yield: 6 to 8 Tacos Ingredients · 2...

LASAGNA ROLLS WITH ITALIAN CHICKEN SAUSAGE AND TURNIP GREENS | Cooking With Carolyn Copyright © 2011 by Cooking With Carolyn Yield: 12...

SHRIMP and SAUSAGE STUFFED MUSHROOMS |Cooking With Carolyn Copyright © 2014 by Cooking With Carolyn Yield: 4-6 Servings Ingredients 1½...

SWEET POTATO SWIRLED CHEESECAKE |Holiday Series |Cooking With Carolyn Copyright © 2011 by Cooking With Carolyn Yield: 8-10 Servings...

In this video I discuss a few tips and tricks on how to plan for a large party. We'll start with shopping, move on to preparing the food...

BBQ Pulled Pork Sliders w/ Creamy Cole Slaw |Cooking With Carolyn Copyright © 2013 by Cooking With Carolyn Yield: 24 Sliders Ingredients ...

CHOCOLATE CHIP COOKIE BROWNIE BARS |Cooking With Carolyn Copyright © 2013 by Cooking With Carolyn Yield: 18-24 Bars Ingredients · ½ Cup...

Panettone Bread Pudding featuring Bauducco Panettone |Cooking With Carolyn Copyright © 2014 by Cooking With Carolyn Ingredients 1-...